May 292012
 
 Posted by on May 29, 2012 at 10:03 pm in Food, Home 2 Responses »

Well hello!

I haven’t been on the blog a lot lately – I’ve been busy-ish with other stuff (work, traveling, etc.) and as a result, I’ve gotten lazy at blogging and working out. I admit it, I’m lazy. I didn’t even remember to take any pictures over Memorial Day weekend. Despite my lack of evidence to post all over the internet, I actually had a great weekend in my hometown enjoying the weather, getting out for a little golf, laying by the pool and doing a little boating. The only picture I have from the entire weekend is Brandon looking super excited to dig into this awesome appetizer my parents made for us – bacon-wrapped, crab-stuffed shrimp.

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I know, life is rough.

Today was back to normal job-life and I woke up at 5:20 (!) for an early start to the day early for me (let me think I’m good at life for being able to wake up like an adult), picked up groceries on my way home and cooked up a delicious dinner -

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Herbed veggie soup from the P90X2 guide. I think this video does a pretty good job of explaining the recipe if you are interested – the ingredients include tempeh, sweet potatoes, brussels sprouts, spinach, carrots and celery. Brandon is a good sport about trying my veggie-filled/healthier recipes but isn’t the hugest veggie lover on the block and he REALLY liked this soup recipe. Or he was pretending to like the soup because I nearly cut my thumb off chopping the sprouts…

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Bandaid pics = TMI? Sorry.

Besides sunburn and slight hangovers, we came home from the weekend with a couple other gifts. Brandon’s mom and my mom both gave us a new plants this weekend:

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We are really probably way too excited to have outside plants, some flowers, and an aloe plant (functional!) but we are just loving the little urban garden we have going on. Brandon’s mom gave me some more of her homemade granola too:

YUM

So… soup and plants, that’s it! I think I’m still recovering from the weekend… how about you?

May 232012
 
 Posted by on May 23, 2012 at 10:14 pm in Food, Goals 1 Response »

Hola! Wednesday is over and it’s just a couple more days until a nice, long Memorial Day weekend – woohoo!

This week is going fast – work is always busy and I was in all-day training today. A change of routine like that always seems to make the day fly by and bonus! you get catered snacks and free lunch on training days. Niiiice. I had a complimentary orange and a delicious chicken taco for lunch. I’m in training tomorrow, too, and I’m actually looking forward to it – my session today was not dry (aka too much sitting down and staring at a Powerpoint) like training sometimes can be.

Anywaysssss work talk is boring, sorry. Here are some tips for tasty recipes I’ve tried lately:

This health-ified spinach artichoke dip doesn’t taste like it’s lacking any flavor. IMG_0844 (Medium)I tried it out because Brandino <3’s restaurant-style appetizers, and sometimes it’s a good idea to try  "healthy” versions of recipes at home before releasing them on unsuspecting civilians, if ya know what I mean. I will definitely be making this in the future for a dish to share!

I impulse-bought a 6-cup Texas muffin tin at the grocery store the other day. It turned out to be an awesome impulse buy! I made this recipe for whole wheat strawberry banana muffins to take to work for a longer meeting I was holding and I am SO MAD AT MYSELF for not taking any pictures of how awesomely giant-sized and delicious these muffins looked. I only have this one random picture of a yummy bite –

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What a tease, I’m sorry. Just make that recipe using whole wheat pastry flour in a giant muffin tin and  I promise, YOU WON’T REGRET IT! They were satisfying and just the right amount of sweet, and the whole wheat and light ingredients make it less of a gut-bomb than a normal muffin would be for breakfast.

Finally, my dinner tonight might weird you out if you don’t like vegetarian-ish food, but I am obsessed with it. Grilled sandwich with crispy tempeh, guacamole, green pepper and melty mozzarella. To. Die. For. And watermelon dessert. YUM!

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What did Brandon eat, you ask? Two brats with ketchup, mustard and onions. That’s how we roll.

Now that I’m finished indulging my inner fat kid, I need to share my decision regarding my next fitness goal/race…. dun dun dunnnn.

I kept a secret from the blog… I actually signed up for the Lake Waconia Half Marathon almost immediately after finishing the Lake Minnetonka half on May 6. I was so excited that I had reached my goal of running a half and was loving the fact that I can run further than I have ever been able to before. Of course, I started wondering if I could run further and faster and in a wave of endorphins and moment of temporary insanity, I signed up for another half taking place a month after my first ever half marathon. Lola’s Lake Waconia Half is on June 9.

Part of my excitement to sign up for another race was that I thought my recovery was coming along faster than I had expected. My legs started feeling better while just walking around almost immediately, so I figured I would feel fine taking off on longer runs again. ERRRRRR wrong.

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I was trying to go out for 8 miles on Sunday and this is what happened – I made it about 4 miles before I got the stabbing knee pain that has been the end of my progress every time I’ve started to make decent running progress in the past 4 years. UGH! I can’t even tell you how frustrated I am. So I walked/limped the rest of the way home. The same exact thing happened the other day when I went out for 5 miles on a hilly route – made it a little over 2 miles before I started feeling limp-inducing knee pain. I’m pretty sure it’s my IT band and that my body is a wuss about any sudden increase in mileage/intensity… even just increasing from a 10 mile long run to 13.1 miles on race day.

I’ve been foam rolling/yoga-ing/stretching a lot, but the moral of this story is that running is really, really not fun for me right now and I was dreading the thought of forcing myself to run another half marathon. I finally emailed the race promoters this week and got my registration switched to the 5k that day. As soon as I got the email back confirming the switch, I felt like a (small) weight was off my shoulders.

I definitely want to run another half marathon, but it might not be until this fall or even until next year. For now, my goal is to run the 5k on June 9 in 27 minutes – a 8:43 mile/min pace. I’m going to try to stick to my usual routine of two strength workouts a week plus 3 days of cardio/running and try to run fast and HAVE FUN.

Bleh. I’m excited to switch up the types of workouts I’ve been doing but mostly right now I’m just disappointed I don’t feel ready to do another half marathon and do it faster. But that day will come and the 5k will be a lot of fun. A less demanding training schedule will give me lots of time to hang out in the oncoming summer sun, too, and that’s never a bad thing.

Hope your week is going awesome – what do you have going on for Memorial Day this weekend? Do you get a long weekend or are you working some/all of the days?

May 202012
 
 Posted by on May 20, 2012 at 11:05 pm in Life 2 Responses »

Ahhhh. This lazy weekend was much-needed. I hope you had some relaxation these last couple days, too.

First and very importantly – a happy 25th anniversary shout out to my parents :) their anniversary was on Wednesday and I am looking forward to celebrating properly with them next weekend over Memorial Day. Cheers to another 25 years of love & happiness!

Brandon and I were pretty much bums this weekend so I’ll keep this brief. Also, I am blogging from my phone because my computer is acting sketchy. I am currently backing up all my files and saying silent prayers that it will be better in the morning. In the meantime, here is a very quick recap of the weekend in pictures.

Friday – I came home a little early to beat traffic but ended up working from home until kinda late. Easy quesadilla dinner and hours of lazy TV followed (told ya this would be boring!)

I also made these cookies. It’s a Paula Deen recipe. (I didn’t use that much butter and didn’t use any shortening). If you make them, be prepared to eat all of them within 3 days, be in a total sugar coma and have mixed feelings about whether or not it was worth it. They are delicious!!

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Saturday – absolutely gorgeous day. Brandon humored me and came along on the 3 mile walk around Lake Calhoun and we stopped to get frozen yogurt.

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I have been asking him to go over a month and my frozen yogurt dreams finally came truuuuue. I was so excited I took a blurry picture in my hurry to eat.

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Doesn’t he look like he just HATES frozen yogurt? To his credit, the store was kind of ridiculously crowded, but I expected it on such a warm spring day and was just happy to be in the presence of such a delicious dessert food in the middle of the afternoon.

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The rest of the day was a repeat of Friday night – we watched almost an entire season of Weeds and had a very simple pasta dinner (I actually ate a veggie burger salad and cooked some spaghetti with Italian meat sauce for the dude – does not get any easier than that my friends).

Sunday – I slept until almost 1 pm today. Yes, it is embarrassing for me to admit this publicly on the internet. This is why I need to go to bed at normal hours during the week and not stay up until 11:30 screwing around and blogging (guilty.. doing this same thing right now!). Today was awesome though because we ate a boatload of watermelon -

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First watermelon of the year! Don’t worry, we have already had a few ears of definitely-not-local sweet corn. Summer food is THE BEST.

Oh, and ya know, another totally failed run. I had 8 miles on the calendar today and my knees/IT bands still really hate me for running a half marathon. I ran about 4 miles and walked the rest of the way home in pathetic defeat. And made a stop at Target on the way to pick up mini corndogs for Brandon (…… he requested. I am a nice girlfriend) and some impulse buys in the clothing section.

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On the plus side it got really nice out by the time I went on my run and I did enjoy some glorious sunshine on my face.

That’s it! See, a lot of lazing around and not-so-interesting cooking. I’m feeling SUPER well-rested and ready to take on another crazy work week before the holiday weekend.

Were you as lazy as me this weekend?